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Doughs
Course Baking with Sourdough
Sourdough
See recipe
Course Baking with Sourdough
Sourdough bread
See recipe
Course Baking with Sourdough
Sourdough pizza
See recipe
Course Baking with Sourdough
Sourdough focaccia
See recipe
Course French Pastry Techniques
Breton sablée dough
See recipe
Course French Pastry Techniques
Chocolate sablée breton dough
See recipe
Course French Pastry Techniques
Choux dough
See recipe
Course French Pastry Techniques
Sucreé dough
See recipe
Course French Pastry Techniques
Briseé dough
See recipe
Course French Pastry Techniques
Sablée dough
See recipe
Course American Pies
Extra Blind Baking
See recipe
Course Creative Pizzas
Truffle, Egg Yolk and Guanciale Pizza
See recipe
Course Creative Pizzas
Poolish
See recipe
Course Creative Pizzas
Octopus Pizza
See recipe
Course Creative Pizzas
Salmon and Turmeric Pizza
See recipe
Course Vegan Pastry Essentials
Shortcrust pastry
See recipe
Course Vegan Pastry Essentials
Chocolate Babka
See recipe
Course Vegan Pastry Essentials
Cinnamon spirals
See recipe
Course American-style Pizza
Indirect Dough
See recipe
Course American Cookies
Brown butter cookie dough
See recipe
White bean paste
See recipe
Course Argentinian Empanadas
Beet Dough
See recipe
Course Argentinian Empanadas
Pumpkin Dough
See recipe
Course Argentinian Empanadas
Puff Pastry
See recipe
Course Creative Pizzas
Pizza New York
See recipe
Course Creative Pizzas
Biga
See recipe
Course Creative Pizzas
Dough with Poolish
See recipe
Course Creative Pizzas
Dough with Biga
See recipe
Course Creative Pizzas
Turmeric Dough
See recipe
Course Creative Pizzas
Squid Ink Dough
See recipe
Course Creative Pizzas
Pre-baking
See recipe
Course Creative Pizzas
Panuozzo
See recipe
Course Creative Pizzas
Calzone
See recipe
Course Creative Pizzas
Open Calzone
See recipe
Course Creative Pizzas
Pizza Baciata
See recipe
Course Creative Pizzas
Pizza Stuffed with Spinach
See recipe
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